Before we get started, I need to give a shout out to my homies Jan and Gina for their lovely Crunchy Betty posts this week. I was all verklempt. For reals. I heart you girls.
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If I were handed two eggs and a frying pan and told to make scrambled eggs without a recipe, we would be having cold pizza for breakfast. Because somehow the results would end up looking like beef stew and smelling like toejam (or maybe the other way around).
There is a point to this, and if you read all the way to the bottom (and you blog about food), you’ll find out the exciting conclusion.
So when I come up with a skincare recipe that is all my own, without even any tiny bit of peeking into someone else’s concoction for inspiration, I’m a little in love with myself. Like the Corn Milk Lavender Toner. I didn’t shut up about that one all day.
So I’d decided I wanted to do strawberries and kiwis and create what was screaming “facial polish” (as in shoe, not sausage) in my head, but I was a little stumped as to how to do it. I searched high and low, and found a really fun new blog chock full o’ fun beauty stuff, but it still wasn’t quite what I had in mind.
I fretted. I watched All My Children. I cleaned the kitchen. Then I fretted some more. Finally, I hauled my procrastinating butt down to the community foods store and grabbed a pound of organic strawberries, planted my feet in the kitchen … and genius ensued. The following is that genius. You may revel in it. It costs nothing. (As a side note, just to get the whole thing absolutely perfect – FOR YOU – I went through almost the whole pound of strawberries and eight variations. Again, you owe me nothing but your undying love.)
(And maybe you could come do my dishes.)
Who Should Use This Mask: Anyone with skin. It’s great for oily, dry, and normal skin types. It’s softening, cleansing, and brightening.
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Brightening Strawberry-Kiwi Facial Polish
Makes 1 application
- 2 strawberries
- 1-inch slice of kiwi (peeled)
- 1 tsp honey
- 1/2 tsp olive, sweet almond, or avocado oil
- 1/2 Tbsp finely ground oats
- 1 Tbsp cornmeal
In a small food processor or blender, add the kiwi slice and strawberries and start blending/processing. While this is going, drizzle in the honey and oil. You will end up with a pretty, shiny, pink goo with seeds dotting it ever-so gracefully. Pour the mixture into a small bowl and add in the finely ground oats and cornmeal. Stir well.
Apply to a clean face and massage lightly for 2-3 minutes. Then go do something else, while the sweet, heavenly scented polish sits on your face. Wait 10-15 minutes. Rinse well.
Your face should be very, very soft and bright after this. (I did my final run three hours ago, and as of this writing my face is still soooo soft.)
Some Crunchy Tidbits About This Recipe
Finely ground oats are great to keep around the house. All you have to do is toss some organic oats in your food processor and go to town on it. They grind up in less than 2 minutes. And they’re a fab addition to many a facial scrub, mask, and cleanser base. They keep for at least six months. Oats add a bit of scrubbiness to your products, and they’re VERY softening for your skin. Plus, they’re good for any skin type.
Kiwi is a killer mask ingredient. High in antioxidants and acids that work well with both oily and dry skin, kiwi fruits look as good on your face as they taste on your tongue.
Don’t be scared of the oil addition. It’s part of what makes this a polish, and whatever oil you choose (provided it’s natural, not vegetable or canola, and in the range of olive, sweet almond, avocado, grapeseed – or any other “approved” facial oil) will help your skin absorb the goodness from the fruits, and will leave it glowing and touchable. Don’t touch too much, though. Pimples happen with too much touching.
As Promised – The FUN Stuff!
Tomorrow, I’m going to do a post on all things strawberry, when it comes to your skin and your body. It will be chock full ‘o good information that I’m sure you’re just DYING to know.
There will also be a linky party involved, based on recipes for strawberries – that you eat. Please come back. Please join. Please give me something else to do with all the strawberries I’ll be buying tomorrow in preparation for this.
So get your strawberry (or kiwi, even, for funsies) recipes ready, ladies. We’re going to shortcake it out all day long.
In love and crunch!
Linda Komondy
So, your Stawberry-Kiwi facial polish sounds awesome! Can I make up a small jar of it as a gift? How long will it last and does it need to be refrigerated?
Gina
Still buzzzing from the coffee mask and now I am wanting to go buy strawberries and kiwis!
Better get dressed first or the neighbours will think I have totally lost it!
Thanks for the link on this post. It makes me feel all warm and squishy inside to think I am someone’s “Homie” Makes me feel a little more hip and exciting than just a mum of three in her pj’s!!!
Kim Bauer
Hi,
You came and left a nice comment on my site so I am reciprocatin’. But this is heartfelt as in, I really mean it…I LOVE YOUR BLOG!!!! And I am not just blowing sunshine in your face. This stuff is right up my alley and my family is going to be eating and wearing their food, starting with this recipe.
I worshiped your post on strawberries too, and I have subscribed to your feed so I can keep up with your eating habits.
Thanks for visiting me. Glad to meet you!
Crunchy Betty
Now THAT is how you leave a comment. You should give a workshop or something. I just fell in love with you, and I’m probably going to obsess for a while. Sorry if it gets weird. Heh.
Brahm
Wow, very creative. And making me hungry. Gonna have strawberries on my cereal.
May try the mask!
And not going to cook, as I did that last night so my quote for July is done.
Fun post!
Jillsy
You are a hoot!! I’ve never done anything close to making up my own personal skin concoctions, but you, my dear, make me want to run to the stores and grab all things natural!!
Now, ground oats…tell me, I’m sure I’m way off base, but you’re not talking Quaker Oats are you?? (Turning head and covering eyes)
Crunchy Betty
Haha. You’re so fun! If you lived any closer, I’d tell you to raid my fridge. It’s full and I’m getting ready to go away for a week – need someone to use it up!
Actually, you can use Quaker oats (though I recommend just getting some organic rolled oats at Whole Foods or the like). Just make sure you don’t use the quick-cooking kind. They don’t have as much good stuff in ’em.
Jillsy
okay, now i don’t feel so stupid! have a great vacation!
Crunchy Betty
You, my dear, are so awesome. Thank you SO much for the shout-out! As if there weren’t enough reasons to love you already … sigh.
Jamie
Sounds delish!
Lula Lola
I really like the way this one sounds. Can’t wait to try it. I’m reading your site before I do grocery shopping tomorrow!
Crunchy Betty
Put mascarpone on that list, too. I just found the most amazing sounding mascarpone-stuffed strawberry recipe …
Nancy
Hi Betty,
Thanks for stopping by my site and inviting me over:) I love your site and all of your articles. It’s funny because I have been working on adding a section like this on my blog and I my logo and name for it is Natural Beauty. Anyways, as soon as I have it ready to publish I would love to do a feature on you and your site . You have such great beauty info that everyone can benefit from.
Also looking forward to your linky party and to trying out this facial polish.
Crunchy Betty
Thanks, Nancy! I have everything ready to go for tomorrow morning … I’m so excited, it’s taking all my willpower not to hit “post” right now.
See you tomorrow! (And just the thought Mexican Garlic Shrimp makes my tummy growl. Mmmmm.)
Jean
Wow! You make me want to put fruit on my face!
I saw Gina’s lovely face coated in coffee. She’s darling.
Crunchy Betty
Wasn’t that the cutest thing ever? She wears food on her face so well.
Now it’s your turn! (And both this mask and the coffee one are super fantastic.) Take pictures! I’m going to have something very fun coming up at the end of the week … you’ll be glad you did. 🙂